Sunday, April 4, 2010

H A P P Y E A S T E R !

What better way to start out Easter morning than with Paula Deen's Baked French Toast Casserole with Maple Syrup? {absolutely} DELICIOUS! Good thing calories don't count on holidays :)

1 comment:

  1. Happy to be your first follower Holly. Go get em girl!

    Amy (over at Varnish)